The River Watch is the perfect place to relax and make new friends.
You’ll enjoy the warm, inviting atmosphere and hospitality of our staff with trending signature cocktails, craft & draft beer and hand selected wines.
HOURS OF OPERATION: (Subject to Change)
Open Monday-Saturday 4pm-9pm
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STARTERS
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PRETZEL BITES
$14Basket of Soft Pretzel Bites with Beer Cheese.
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FRENCH FRIES
Colossal Crisp $6 | Sweet Potato $7 | Waffle $8
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POUTINE
$12Crispy Fries topped with Cheese Curd and Gravy.
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PIZZA LOGS
$12 -
ONION RINGS
$10 -
MOZZARELLA STICKS
$8Served with Marinara Sauce
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FRIED CHEESE CURD
$12Served with a side of Chipotle Aioli.
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STUFFED CHERRY PEPPERS
$18Sweet Red Cherry Peppers stuffed with Garlic and Herb Cheese and served with Baguette.
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CHICKEN TENDERS
$14Deep Fried Chicken Strips. (On average 5 tenders)
Served with a choice of Sauce.
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CHICKEN WINGS
$16Choice of One Sauce: Mild, Medium, Hot, Spicy Peach, Honey Hot, Sweet Chili, Honey Mustard, Jamaican Jerk, Spicy Garlic, Garlic-Parm, BBQ, Korean BBQ, Nashville, Hot, Old Bay, Teriyaki.
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BUFFALO SHRIMP
$18Hand Breaded U-10 Shrimp tossed in Buffalo Sauce and Served with Bleu Cheese.
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SHRIMP COCKTAIL
$18Four Prawns served with Cocktail Sauce and Lemon.
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CRISPY RAVIOLI
$12Crispy Cheese Ravioli with Marinara.
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STEAMED CLAMS
1lb $18 | 2lbs $30 | 3lbs $42 GF
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SPICY CALAMARI
$18Lightly Breaded Calamari with Banana Peppers and Sliced Cherry Peppers. Served with a Side of Marinara.
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PEPPERONI PIZZA
$1712” Pizza with Pepperoni, Mozzarella Cheese and Marinara Sauce.
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FRENCH ONION
$8Classic Onion Soup Topped with Roasted Garlic Crostini and Provolone Cheese.
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SOUP DU JOUR
$7Ask about our Chef's Daily Creation!
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CLAM CHOWDER
$8Classic Chowder with Herbs, Clams, and Potatoes in a Rich Cream Sauce.
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SALADS
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CAESAR SALAD
$12Chopped Romaine Lettuce, House-Made Croutons, Parmesan Cheese, and Classic Caesar Dressing.
ADD CHICKEN $8
ADD BLACKENED SHRIMP $10
ADD SALMON $13
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MAHI-MAHI SALAD
$25Mixed Greens, Mahi-Mahi, Fresh Blackberries, Pecans, Grape Tomatoes, Cucumbers and Red Onions with a side of Blackberry-Basil Vinaigrette. GF
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LARGE GARDEN SALAD
$12Mixed Greens with Cucumber, Onion, Cherry Tomato, Carrots & Croutons. GF
ADD CHICKEN $8
ADD BLACKENED SHRIMP $10
ADD SALMON $13
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GOAT CHEESE & PEAR SALAD
$22Mixed Greens, Fresh Pear, Goat Cheese, Bacon, Cherry
Tomatoes, Walnuts and Red Onion. -
GRAIN BOWL
$20Chilled Vegetable Blend, Quinoa, and Rice Mix tossed in Lemon-Vinaigrette with Sliced Avocado and Breaded Chicken Substitute. V
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PASTA
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BUILD YOUR OWN PASTA
$30Pasta........Choice of One
FETTUCCINI, PENNE, OR SPAGHETTI
Meat.......Choice of One
MEATBALLS, CHICKEN, SHRIMP, OR MEAT SAUCE
Sauce........Choice of One
ALFREDO, MARINARA, VODKA SAUCE, OR SCAMPI
Vegetables........Choose up to Three
BROCCOLI, MUSHROOMS, SPINACH, ROASTED RED
PEPPERS, OR SUN-DRIED TOMATOES or Bell Peppers
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FRUITTI DI MARE
$40Shrimp, Mussels, Scallops and Calamari Rings tossed in Homemade Arrabbiata Sauce with Spaghetti.
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TOFU
$25Tempura Battered Tofu over Wild Rice and Served with Steamed Broccoli.
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ENTREES
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NY STRIP
$4012 oz NY Strip grilled to your choice. Served with Mashed Potatoes and Vegetable du Jour. GF
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RIBEYE STEAK
$4412-14oz Ribeye grilled to your choice. Served with Mashed Potatoes and Vegetable du Jour. GF
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SIRLOIN FILET
$326 oz Filet with Mashed Potatoes and Vegetable du Jour. GF
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STUFFED FILET
$36Two 3oz Filet Medallions stuffed with Bleu Cheese over Mashed Potatoes with Fresh Vegetables. Topped with Balsamic Glaze.
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BRAISED BEEF SHORT RIB
$4210oz Braised Boneless Sous Vide Beef Short Rib with Demi Sauce, over Mashed Potatoes. Served with Vegetable du Jour. GF
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SIGNATURE CHICKEN PARM
$34Classic Breaded Chicken topped with Mozzarella Cheese and Marinara. Served over Fettuccini Alfredo.
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MARINATED CHICKEN
$30Grilled Marinated Chicken topped with Fire Roasted Tomatoes, Artichokes, and Parmesan Cheese over Wild Rice. Served with Vegetable du Jour. GF
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BRUSCHETTA SALMON
$36Pan Seared Salmon topped with Fresh Bruschetta, Shredded Parmesan Cheese and Balsamic Glaze over Wild Rice. Served with Vegetable du Jour. GF
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MEDITERRANEAN HADDOCK
$34Mediterranean Seasoned Haddock topped with Fire Roasted Tomatoes, Artichokes, and Kalamata Olives. Served with Wild Rice and Vegetable du Jour. GF
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GILLED MAHI MAHI
$34Grilled Mahi topped with Pineapple Pico de Gallo. Served over Wild Rice and Fresh Vegetables.
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TUSCAN LOBSTER RAVIOLI
$38Lobster Stuffed Ravioli tossed in a Creamy Tuscan Sauce with Spinach and Sun-Dried Tomatoes.
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MUSHROOM RAVIOLI
$28Wild Mushroom Porcini Ravioli tossed in a Parmesan Cream Sauce with Mushrooms and Truffle Oil.
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BURGERS & SANDWICHES
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SMASH BURGER
$18Two Smash Patties on a Brioche Bun with Lettuce, Tomato, Onion, and choice of cheese (American, Swiss, Provolone, or Cheddar). Served with Fries
ADD BACON $3
ADD SAUTÉED ONIONS $3
ADD MUSHROOMS $2
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BACON GOUDA BURGER
$20Two Smash Patties with Smoked Gouda and Bacon on a Brioche Bun. Served with Fries
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STEAKHOUSE BURGER
$20Two Smash Patties with American Cheese, Bacon, Crispy Onions & Barbeque Sauce on a Brioche Bun. Served with Fries
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BEYOND BURGER
$16Beyond Burger topped with Pickled Red Onion and Avocado on a Chia-Milliet Roll. Served with Fresh Fruit.
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REUBEN
$18Corned Beef, Sauerkraut, Swiss Cheese, and Thousand Island Dressing on Rye. Served with Fries.
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BLACKENED MAHI-MAHI
$25Cajun Mahi-Mahi on a Brioche Bun with Lettuce, Tomato, Onion, and Spicy Remoulade. Served with Fries.
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NASHVILLE HOT CHICKEN
$18Breaded Chicken tossed in Nashville Hot Sauce on a Brioche Bun with Shredded Pickles and Cole Slaw. Served with Fries.
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GRILLED CHICKEN
$18Grilled Chicken with Bacon, Fresh Mozzarella, Garlic Aioli, and Red Onion on a Ciabatta Roll. Served with Fries.
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SHAVED PRIME RIB SANDWICH
$20Shaved Ribeye on Ciabatta with Sautéed Onions and Mushrooms with Provolone Cheese. Served with Fries.
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CHICKEN CAESAR WRAP
$18Grilled Chicken, Romaine Lettuce, Parmesan Cheese, and Creamy Caesar Dressing, in a Flour Wrap. Served with Fries.
